Skewer

The Premade choc s’dy is a delightful culinary creation in Old School RuneScape, cherished by adventurers and gourmets alike. This item is crafted with precision and care, combining the rich flavors of chocolate with a unique blend of spices and ingredients. A favorite among players, it offers a temporary boost to your energy levels, making…

The Magus icon is a powerful talisman imbued with the essence of magical prowess, highly sought after by those who delve into the arcane arts within Old School RuneScape. This enchanting item enhances the user’s magical abilities, making it a coveted accessory for wizards, sorcerers, and spellcasters alike. Crafted from rare materials collected from the…

The Unfinished crunchy (chocchip) is a delightful item found within the enchanting world of Old School RuneScape (OSRS). This unique treat represents the culmination of your culinary adventures, enabling you to explore the sweet side of cooking. As an unfinished variant, it hints at the potential for transformation, inviting players to delve deeper into the…

The Jade amulet (u) is a decorative piece of jewelry in Old School RuneScape, crafted using the skill of Crafting. This unstrung amulet is made from a jade gemstone, which can be mined from jadeite rocks or obtained through various activities in the game. Players can string the amulet by using a ball of wool…

The Varrock teleport tablet is a convenient item in Old School RuneScape (OSRS) that allows players to instantly transport themselves to the bustling city of Varrock. As one of the most accessible teleportation methods, these tablets serve as a vital tool for adventurers seeking to navigate the vast world of Gielinor efficiently. Crafted with the…

Cider is a refreshing beverage that players can brew within their Player-Owned Houses (POHs) in Old School RuneScape (OSRS). This delightful drink requires players to have a brewing stand, which can be constructed in their POH. The process of making cider involves using apples, which players can gather from various locations, and then fermenting them…